Bird Flu Symptoms
Bird flu symptoms in birds
Bird flu
infections in birds fall into one of two types –
mild or severe. The mild form of bird flu produces symptoms
so minor that the outbreak may go entirely unnoticed,
while the severe form may kill almost 100% of infected
birds within 48 hours.
Mild bird flu symptoms
- Ruffled feathers
- Reduced egg production
- Minor respiratory disease
Severe bird flu symptoms
- Serious respiratory disease
- Attacks multiple organs and tissues
- Massive internal haemorrhaging
Bird flu symptoms in humans
For the moment, humans are most
likely to catch bird flu by coming into contact with
infected birds. Of all the known strains of avian influenza
A viruses, only H5N1, H7N3, H7N7 and H9N2 have ever
been known to infect humans. By and large, these human
infections have produced only mild symptoms and very
little serious illness, except for those caused by the
deadly H5N1 strain of bird flu. This strain has been
responsible for several human deaths, and several more
cases of serious illness.
Even so, with less than 200 (so
far) confirmed human cases of bird flu, there is a great
deal still to learn about how the virus behaves in humans.
From the limited data available, it appears that H5N1’s
incubation period may be longer than the two to three
days usually observed in seasonal influenza, and may
range from two to seventeen days. The virus is unusually
aggressive, causing patients to deteriorate rapidly
with a high probability of death.
Common initial symptoms include:
- High fever with a temperature usually higher than
38 degrees Celsius
- Influenza-like symptoms
Other early symptoms in some patients
include:
- Diarrhoea
- Vomiting
- Abdominal pain
- Chest pain
- Bleeding from the nose and gums
Although some patients may present
without any respiratory symptoms at first, manifestations
in the lower respiratory tract are a common early feature
of the disease. Many patients develop primary viral
pneumonia, which does not appear to respond to antibiotics.
The time between the patient becoming ill and developing
signs of acute respiratory distress is often around
six days, with a range of between four and thirteen
days. Multiorgan dysfunction is also often observed
in patients infected with the H5N1 strain of bird flu.
Who is most at risk?
For the moment, people who work
of live in close proximity to infected birds are most
likely to become infected with bird flu. Those who slaughter,
defeather, butcher or prepare infected birds for consumption
are particularly at risk, although there is evidence
to suggest that people using untreated faeces from infected
birds as fertilizer have also succumbed to the disease,
as have children who play in areas where free-range
poultry forage for food.
Bird Flu Treatment
For the moment, the primary treatment
for bird flu is oseltamivir, commercially called Tamiflu.
This prevents the virus from escaping from the cells
where it is hosted, although it is unclear how effective
Tamiflu will be against the H5N1 strain of bird flu.
There is evidence to suggest that bird flu is already
developing a resistance to Tamiflu, so use of Relenza
as an alternative antiviral treatment may be necessary.
Unfortunately, for best results,
both drugs must be administered within 48 hours of symptoms
developing. This is likely to prove very difficult to
achieve in the event of a bird flu pandemic, as both
drugs are in extremely short supply.
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